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자료유형
학술저널
저자정보
허지우 (세종대학교) 이우승 (세종대학교)
저널정보
한국관광레저학회 관광레저연구 관광레저연구 제34권 제7호(통권 제179호)
발행연도
2022.7
수록면
261 - 279 (19page)
DOI
10.31336/JTLR.2022.7.34.7.261

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초록· 키워드

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This study aimed to analyze the effect of the quality of airport service on consumption value and satisfaction. First, among airport service quality factors, employee service quality was found to have a significant effect on consumption value. Second, among airport service quality factors, technical service quality was also found to have a significant effect on consumption value. Among airport service quality factors, technical service quality was found to have a significant effect on satisfaction, while employee service quality was found to have no significant effect on satisfaction. Fourth, it was found to have a significant effect on the relationship between consumption value and satisfaction variables. In other words, considering that satisfaction with employee services has decreased due to the development of non-face-to-face and automated services after the pandemic, the need to seek a differentiated way to improve the professionalism of employees is suggested. Based on the results of this study, it was intended to suggest a direction for the improvement of airport service quality and to present a segmented marketing strategy accordingly.

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Abstract
Ⅰ. 서론
Ⅱ. 이론적 배경
Ⅲ. 연구설계
Ⅳ. 실증분석
Ⅴ. 결론
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