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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Development of Natural Seasoning with Improved Antioxidant and Anti-Inflammatory Activity
한국식품영양과학회 학술대회발표집
2020 .10
Antioxidant and Anti-Inflammatory Activity of Wild-Plants Extract
한국식품영양과학회 학술대회발표집
2017 .10
접목시 저온저항성(CBF3) 형질전환체의 유전자 이동분석
한국원예학회 학술발표요지
2015 .10
Effect of Extracting conditions on Antioxidant and Anti-Inflammatory of Ginseng
한국식품영양과학회 학술대회발표집
2018 .10
Antioxidant and Anti-inflammatory activity of heated radish extract
한국식품영양과학회 학술대회발표집
2024 .10
적미 미강 추출 분획물의 항산화 활성
한국식품영양과학회지
2019 .01
In vitro Antioxidant Activities of Five Different Seaweeds from Jeju
한국식품영양과학회 학술대회발표집
2022 .10
Antibacterial and Antioxidant Activities of Seaweeds Collected from Jeju Island
한국식품영양과학회 학술대회발표집
2019 .10
Antioxidant and Anti-inflammatory Activities of Liriope platyphylla Fruit for Functional Food Development
한국식품영양과학회 학술대회발표집
2021 .10
Antioxidant and anti-inflammatory effects of four species Halophytes collected from Taean
한국식품영양과학회 학술대회발표집
2018 .10
Antioxidant and Anti-inflammatory Effects of Plant Extracts in Alveolar Macrophages
한국식품영양과학회 학술대회발표집
2019 .10
Potential anti-inflammatory activities of soft corals collected from Jeju Island in RAW 264.7 macrophages induced by lipopolysaccharide
한국식품영양과학회 학술대회발표집
2020 .10
Antioxidant and Anti-inflammatory Potentials of Carrot (Daucus carota L.) Leaves from Jeju Island
한국식품영양과학회 학술대회발표집
2022 .10
A Study on Solomon Islands’ Fisheries College in Solomon Islands National University Establishment Plan
수산해양교육연구
2016 .02
Antioxidant Effect of Aged Black Garlic Extracts Does Not Positively Correlate with Their Anti-inflammatory Effects
한국식품영양과학회 학술대회발표집
2015 .08
Melatonin Seed Priming Enhances Antioxidant Responses and Cold Acclimation through CBF Pathway Modulation in Tomato Seedlings under Chilling Stress
한국원예학회 학술발표요지
2024 .11
Effects of Coffee Extracts with Different Roasting Degrees on Antioxidant and Anti-inflammatory System in Mice
한국식품영양과학회 학술대회발표집
2017 .10
Antioxidant and anti-inflammatory properties of marine microorganisms (bacteria, fungus, microalgae) collected in South Korea
한국식품영양과학회 학술대회발표집
2023 .10
Antioxidant and Anti-inflammatory Activities of Nordihydroguaiaretic Acid in RAW 264.7 cells
한국식품영양과학회 학술대회발표집
2024 .10
Evaluation of Quality, Antioxidant, and Anti-inflammatory Activity of Sprouted Adlay by Harvest Time
한국원예학회 학술발표요지
2023 .05
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