Effect of Doenjang made from Lipoxygenase-free Cultivar on Serum Lipids Level of Rats Fed High fat-cholesterol Diet

Soo-Jeong Oh ,  Soo-Jung Lee ,  Jong-Il Chung 외 1명

한국식품영양과학회 학술대회발표집

2014 .10

[P8-323] Preventive Effect of Perilla Oil, Dietary n-3 Fatty Acid on Histological Brain Damage in Apo E(-/-) Mice Fed High Cholesterol Diet

Jeong-Eun Seong ,  Chan-Ho Oh ,  Suk-Hoo Yoon 외 1명

한국식품영양과학회 학술대회발표집

2010 .10

랫트에 있어서 우유의 콜레스테롤 저하효과에 관한 연구

노우섭 ,  강회양 ,  민경진 외 1명

한국식품위생안전성학회지

1994 .01

[P8-177] Body weight Reduction and Cholesterol-Lowering Effects of Brassica rapa Sprouts in Rats Fed a High Fat Diet

Whan Lee ,  Jac Joon Lee ,  Tae Man Ha 외 2명

한국식품영양과학회 학술대회발표집

2010 .10

Purple Potato Flake Reduces Serum Non-HDL-Cholesterol in Rats Fed a Cholesterol-Rich Diet

Kyu-Ho Han ,  Ken-ichi ,  o Shimada 외 2명

한국식품영양과학회 학술대회발표집

2011 .10

Effects of Aged Black Ginger and Natural Plants Composites on Serum Lipids Improvement in Rats Fed a High-Fat and Cholesterol Diet

Hwi Geon Cheon ,  Hun Hwan Kim ,  Kyung Tae Chung 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

Effects of Dietary Supplementation of Korean Soybean Paste (Done-jang) on the Lipid Metabolism in Rats Fed a High Fat and/or a High Cholesterol Diet

Kim ,  Jong-Gyu ,  Lee 외 1명

한국식품위생안전성학회 학술발표대회

2002 .01

[P10-67] Cholesterol Lowering Effects of Capsosiphon fulvescens Extracts in Rats Fed High Cholesterol Diets

Jeong Hwa Lee ,  Yu Mi Lee ,  Hyoung Duk Shin 외 1명

한국식품영양과학회 학술대회발표집

2005 .10

[P8-225] Effects of Chungkukjang Added with Sun-Dried Salt on the Antioxidative System in Rats Fed Hiph Cholesterol Diet

Yu Mi Lee ,  Jae Joon Lee ,  Ah Ra Kim 외 4명

한국식품영양과학회 학술대회발표집

2008 .10

Effects on Lipid Improvement of Black Garlic Vinegar for Rats Fed High Fat-Cholesterol Diet

Jae Ran Kang ,  Hee Wook Byun ,  Min Jung Kang 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Dietary Soy Protein and Calcium Reduce Serum Lipid and Cholesterol in Rats Fed Fat - Enriched Diets

Yeon-Sook Lee ,  Eun-Hee Jung

Journal of Food Science and Nutrition

2002 .12

Effects of Stachys sieboldii Miq Root Powder on Anti-Obesity and Cholesterol-Lowering Effects in Rats Fed a High Fat-High Cholesterol Diet

Jae Joon Lee

한국식품영양과학회 학술대회발표집

2017 .10

[P8-170] Effect of Water Extracts from Red Pepper Seeds on Lipid Metabolism of Rats Fed High Fat·High Cholesterol Diet

Mi-Lan Lee ,  Won-Young Song ,  Jeong-Hwa Choi

한국식품영양과학회 학술대회발표집

2010 .10

청국장이 고지방-고콜레스테롤식이를 급여한 흰쥐에서 체중감소 및 콜레스테롤 저하효과

김아라 ,  이재준 ,  이환 외 2명

Food Science and Preservation

2010 .10

Cholesterol Lowering Activity of Soybean Protein

Katsumi Imaizumi ,  Michihi ,  o Sugano

식품과학과 산업

1993 .06

Effect of Red Pepper Seeds Powder on Lipid Composition in Rats Fed High-FatㆍHigh-Cholesterol Diets

Won-Young Song ,  Sung-Sik Chun ,  Kyung-Hyung Ku 외 1명

Journal of Food Science and Nutrition

2010 .09

[P8-62] Effect of Ethanol Extracts from Red Pepper Seeds on Antioxidative System of Liver in Rats Fed High-fat and High-Cholesterol Diet

Jeong-Hwa Choi ,  Won-Young Song ,  Kyung-Hyung Ku 외 1명

한국식품영양과학회 학술대회발표집

2009 .11

Effect of Water Extract of Germinated Brown Rice on Adiposity and Obesity Indices in Mice Fed a High Fat Diet

Suk-Heung Oh ,  Yeon-Jeong Moon ,  Ju-Ryoun Soh 외 1명

Journal of Food Science and Nutrition

2005 .09

Inhibitory Effect of Black Soybean Doenjang on Obesity in High fat Diet-induced Mice

Jiyoung Kim ,  Suk-Hee Moon ,  Inhae Kang

한국식품영양과학회 학술대회발표집

2019 .10