Rapid Detection of Listeria monocytogenes using real time PCR based on immunomagnetic separation in spinach and sprouts

Shuai Wei ,  Byung-Jae Pa ,  k 외 11명

한국식품영양과학회 학술대회발표집

2015 .08

Investigation and Monitoring of Norovirus from Agricultural Water and Fresh Produce in Korea

Sung-Youn Kim ,  Sol Yi Pa ,  k 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

IN VITRO ANTIVIRAL OF PHLOROTANNINS FROM EDIBLE BROWN SEAWEED Eisenia bicyclis AGAINST MURINE NOROVIRUS AS A NOROVIRUS SURROGATE

Deok-Hoon Kim ,  Sun-Young Moon ,  Sung-Hwan Eom 외 2명

한국수산과학회 양식분과 학술대회

2015 .05

Molecular Characterization and Expression Analysis of F-Type Lectin from Black Rockfish (Sebastes schlegelii)

Rajamanth ,  ilage Kasun Madusanka ,  Jehee Lee

한국수산과학회 양식분과 학술대회

2019 .05

A C-TYPE LECTIN IN ROCKFISH Sebastes schlegelii : MOLECULAR CHARACTERIZATION AND mRNA EXPRESSION ANALYSIS

Jiyeon Ko ,  Wan Qiang ,  S.D.N.K Bathige 외 6명

한국수산과학회 양식분과 학술대회

2015 .05

Effects of Opuntia ficus-indica lectin on feeding, survival, and gut enzymes of maize weevil, Sitophilus zeamais

Souza ,  Ca ,  olina de Santana 외 23명

Applied Biological Chemistry

2018 .01

Risk assessment for norovirus foodborne illness by raw oyster (Ostreidae) consumption and economic burden in Korea

유윤정 ,  Hyemin Oh ,  Yewon Lee 외 7명

Fisheries and Aquatic Sciences

2022 .05

Alterations of IL-6/STAT3 Signal by Korean Mistletoe Lectin Regulate Self-Renewal Activity of Mesenchymal Stem Cells

Gi Dae Kim ,  Jong Ho Choi ,  Seung Mook Lim 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

EFFECT OF GAMMA IRRADIATION ON THE INACTIVATION OF MURINE NOROVIRUS-1 IN THE KOREAN TRADITIONAL DRIED-SEAFOODS

Sujin Kang ,  Shin Young Pa ,  k 외 2명

한국수산과학회 양식분과 학술대회

2015 .05

Application of sodium hypochlorite for the inactivation of human norovirus and hepatitis a virus in ground water

Eun Bi Jeon ,  Min Gyu Song ,  So Hee Kim 외 2명

한국수산과학회 양식분과 학술대회

2022 .10

Generation of Olive flounder C-type lectin-expressing VHSV and its effect on respiratory burst activity of phagocytes

So-Yeon Kim ,  Ki-Hong Kim ,  Min-Sun Kim

한국수산과학회 양식분과 학술대회

2022 .10

Comparison of Cytotoxicity and Cytokine Production between Lectins Extracted from Natural Korean Mistletoe (Viscum album L. var. coloratum) and Lectins Extracted from in vitro Cultured Callus

Sung Oh ,  Jung Mo Koo ,  Seong Mi Ji 외 2명

한국약용작물학회 학술대회논문집

2016 .05

Negative Correlation between the Prevalence of Norovirus and High Bacterial Loads of Escherichia coli in Oysters Crassostrea gigas

Hongsik Yu ,  Kunbawui Pa ,  k 외 4명

한국수산과학회 양식분과 학술대회

2017 .05

Negative Correlation between the Prevalence of Norovirus and High Bacterial Loads of Escherichia coli in Oysters Crassostrea gigas

오은경 ,  송기철 ,  김수경 외 2명

Fisheries and Aquatic Sciences

2015 .01

Sialic Acid를 지표성분으로 하는 유청가수분해단백분말의 기능성식품 개발연구 - Ⅲ. 효소분리로 7% Siailc Acid가 표준적으로 함유된 유청가수분해단백분말의 미생물복귀돌연변이시험 연구 -

김희경 ,  노혜지 ,  조향현 외 1명

Journal of Dairy Science and Biotechnology

2016 .01

Purification and Biochemical Characterization of Lectins Extracted from Natural Korean Mistletoe (Viscum album L. var. coloratum) and Lectins Extracted from in vitro Cultured Mistletoe Callus

Jung Mo Koo ,  Sung Oh ,  Seong Mi Ji 외 2명

한국약용작물학회 학술대회논문집

2016 .05

Improving the detection of murine norovirus and hepatitis A virus in post-washing water containing humic acid, starch, and pectin

Zhaoqi Wang ,  Soontag Jung ,  Daseul Yeo 외 5명

한국식품영양과학회 학술대회발표집

2022 .10

Heat Inactivation of a Norovirus Surrogate in Suspension, Abalone Meat, and Abalone Viscera

Shin Young Pa ,  k ,  Myeong-In Jeong 외 2명

한국식품영양과학회 학술대회발표집

2016 .10

Current Status and Future Strategies for Research and Development Investments on Foodborne Virus Safety in South Korea

Beom Chang Baek ,  Sun Min Pa ,  k 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

Thermal inactivation of human norovirus Gll. 4 in fresh mussels by combining propidium monoazide with RT-qPCR

Eun Bi Jeon ,  Man-Seok Choi ,  Yeoun Joong Jung 외 4명

한국수산과학회 양식분과 학술대회

2019 .05