Anti-cancer Activities of Brassica juncea Leaves in vitro

Youngeun Kwak ,  Jungjae Lee ,  Jihyeung Ju

한국식품영양과학회 학술대회발표집

2016 .10

Physicochemical Characteristics of Red Mustard (Brassica juncea L.) Leaf

Hyun a Kim ,  Joomin Lee

한국식품영양과학회 학술대회발표집

2017 .10

Assembly and Homoeologous Exchange Analysis of Synthetic Allotetraploid Brassica Species

Shinje Kim ,  Changil Hong ,  Seungmo Kim 외 4명

한국원예학회 학술발표요지

2021 .05

Evaluation of Antioxidant Properties from Red Mustard (Brassica juncea L.) Leaf

Joomin Lee

한국식품영양과학회 학술대회발표집

2017 .10

Anti-Obesity Effect of Brassica juncea Cultivated in Jeongseon using 3T3-L1 Adipocytes

Hee-Yeon Kwon ,  Sun-Il Choi ,  Xionggao Han 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Specific DNA Markers Selection Using Miniature Inverted-Repeat Transposable Element (MITE)Families in Brassica Juncea

Kiwoung Yang ,  Go-eun Yi ,  A 외 4명

한국원예학회 학술발표요지

2015 .05

Optimization of High Hydrostatic Pressure Extraction of Phenolic Compounds from Brassica juncea using Response Surface Methodology

Mi-Bo Kim ,  Jeong-Yeon Ko ,  Sang-Bin Lim

한국식품영양과학회 학술대회발표집

2015 .08

The Studies on Physiological Responses of Cabbage (Brassica campestris L.) and Mustard (Brassica juncea (L.) Czern.) under Elevated Ozone

Jong Kyu Lee ,  SuYoung Woo ,  MyeongJa Kwak 외 6명

한국원예학회 학술발표요지

2017 .10

Anti-Stress Effects of Mustard Leaf (Brassica juncea) Extract in Sleep Deprivation Induced Mice

Hye-Jeong Hwang ,  Kyung-A Hwang ,  Yu-Jin Hwang 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

Development on Doubled Haploid Plants of Amphidiploid Brassica juncea

Mi-Sun Moon ,  Mi-Suk Seo ,  Kyoung-Ah Lim 외 3명

한국원예학회 학술발표요지

2018 .10

Production of Synthetic Brassica napus through Interspecific Hybridization between Brassica rapa and Brassica oleracea and Their Cross-Ability Evaluation

Gou ,  Gobindo Das ,  Md Abdul Malek 외 2명

Plant Breeding and Biotechnology

2021 .09

갓(Brassica juncea var. juncea)과 콜라비(Brassica oleracea) 중 살충제 thiophanate methyl의 잔류특성

장서영 ,  김민 ,  김은별 외 3명

한국농약과학회 학술발표대회 논문집

2021 .11

Analysis of Chromosome Composition of Gastrodia elata Blume by Fluorescent in situ Hybridization using rDNA and Telomeric Repeat Probes

Hui Chao Zhou ,  Eung Jun Pa ,  k 외 1명

한국약용작물학회지

2018 .04

Residual Dissipation and Dietary Exposure Assessment of the Fungicides Picoxystrobin, and Pyraclostrobin in Leaf Mustard (Brassica Juncea)

Kim Kwang-Min ,  Kim Jin-Seong ,  Pa 외 5명

한국농약과학회 학술발표대회 논문집

2025 .04

Investigating the Anti-obesogenic Mechanisms of Brassica juncea Extract: Focus on Glucocorticoid Receptor and Peroxisome Proliferator-activated Receptor-γ Pathways

Ji-Hyun Im

한국식품영양과학회 학술대회발표집

2024 .10

Cytogenomic Study Revealed Insights into the Chromosome Dynamics and Genome History in Plant Species

Hyun Hee Kim

한국원예학회 학술발표요지

2021 .05

완전제어형 식물공장에서 광질이 갓의 생육과 품질에 미치는 영향

박주현 ,  이정훈 ,  신명섭 외 1명

한국원예학회 학술발표요지

2017 .10

Physical Mapping of 5S and 45S rDNAs on the Metaphase Chromosomes of Seven Brassica rapa Species

F ,  anklin Hinosa Mancia ,  Yoon-Ha Ju 외 3명

한국원예학회 학술발표요지

2017 .05

Dominant Subgenomes Revealed by Construction of a SNP-based Genetic Linkage Map in Octoploid Strawberry (Fragaria ×ananassa Duch.)

Jundae Lee ,  Ye Rin Lee

한국원예학회 학술발표요지

2019 .05

Effect of Anti-Stress from Modulation of the PI3K/Akt Pathway and Bcl-2 Family Proteins by Mustard Leaf (Brassica juncea var. crispifolia L. H. Bailey) Extract

Kyung-A Hwang ,  Hye-Jeong Hwang ,  Yu-Jin Hwang 외 2명

한국식품영양과학회 학술대회발표집

2020 .10