Analysis of Dietary Patterns, Nutrient Intake, and Gut Microbiota in Children with and without Atopic Dermatitis

Jisu Pa ,  k ,  Soojin Lee 외 2명

한국식품영양과학회 학술대회발표집

2024 .10

Diversity of Korean Gut Microbiota Based on Microbial Culturomics

Seong Woon Roh

한국식품영양과학회 학술대회발표집

2018 .10

Analysis of gut microbiota in the Feces of Korean native black goat using 16S rRNA sequencing

강호찬 ,  명철현 ,  김지영 외 5명

Journal of Animal Breeding and Genomics

2024 .09

Impact of Dietary Protein and Amino Acids on Sleep Quality via Modulation of Gut Microbiota

Jung Eun Kim

한국식품영양과학회 학술대회발표집

2022 .10

Enhanced pig production : potential use of insect gut microbiota for pig production

Jiwon Shin ,  Bo-Ra Kim ,  Robin B. Gueva 외 7명

Korean Journal of Agricultural Science

2018 .12

Global Metabolic Interaction Network of the Human Gut Microbiota

Pan-Jun Kim

한국식품영양과학회 학술대회발표집

2018 .10

Evaluation of Intestinal Function Improvement Based on Gut Microbiota

Tatsuya Unno

한국식품영양과학회 학술대회발표집

2016 .10

The gut-brain axis enhancement by jang (fermented foods) through modulating gut microbiota

Sunmin Pa ,  k

한국식품영양과학회 학술대회발표집

2023 .10

Potential of Prebiotics to Make Changes in the Gut Microbiota for Improved Health

B ,  uce R. Hamake

한국식품영양과학회 학술대회발표집

2018 .10

Red Ginseng Intake Changes Metabolite Profiles and Gut Microbiota of Rat

Seong Hwa Song ,  Gwang-JuJang ,  Jae-In Lee 외 3명

한국식품영양과학회 학술대회발표집

2016 .10

Study on the Effects of Diet-Gut Microbiota Interactions on the Human Metabolome and Health Parameters in Korean Adults

Hwan-Hee Jang ,  Hwayoung Noh ,  Gichang Kim 외 11명

한국식품영양과학회 학술대회발표집

2021 .10

We Are What We Eat: Nutrigenomics of the “Diet” Exposome

Michael Mülle

한국식품영양과학회 학술대회발표집

2021 .10

Whole Grains, Dietary Fiber, and Gut Health

Ch ,  is Seal

한국식품영양과학회 학술대회발표집

2018 .10

Linking Gut Microbiota, Short Chain Fatty Acids, and Dietary Patterns in Metabolic Syndrome Using Machine Learning

Gichang Kim

한국식품영양과학회 학술대회발표집

2022 .10

Fecal Elements Influence Gut Microbiota and Host Metabolic Homeostasis

Kwang Hyun Cha ,  Jung-Seok Yang ,  Dae-Geun Song 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

Current Trend of Metagenomic Study and Its Applications for Understanding of Human Gut Microbiota

Ju-Hoon Lee

한국식품영양과학회 학술대회발표집

2016 .10

Change for muscle factor using an animal model incorporating gut microbiota in Korean elderly

Hyewon Lee ,  Dong Bin Kim ,  Seung Yun Lee

한국식품영양과학회 학술대회발표집

2023 .10

Heat stress on microbiota composition, barrier integrity, and nutrient transport in gut, production performance, and its amelioration in farm animals

Amlan Kuma ,  Pat ,  a 외 2명

한국축산학회지

2021 .01

Dietary quality and food intake by plant protein intake levels in older adults in South Korea

Changgyu Cho ,  Yong-Seok Kwon ,  Ye-Jun Kim 외 3명

한국식품영양과학회 학술대회발표집

2024 .10

Comparison of Fecal Microbial Communities between White and Black Pigs

Gueva ,  a ,  Robin B. 외 6명

Journal of applied biological chemistry

2015 .01