지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
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참고문헌 (9)
참고문헌 신청
Aziz RK, Bartels D, Best AA, DeJongh M, Disz T, Edwards RA, Formsma K, Gerdes S, Glass EM, Kubal M, et al. 2008. The RAST Server: rapid annotations using subsystems technology. BMC Genomics 9, 75.
Fujita M, Ohnishi K, Takaoka S, Ogasawara K, Fukuyama R, and Nakamuta H. 2011. Antihypertensive effects of continuous oral administration of nattokinase and its fragments in spontaneously hypertensive rats. Biol. Pharm. Bull. 34, 1696–1701.
Jeong SJ, Heo K, Park JY, Lee KW, Park J-Y, Joo SH, and Kim JH. 2015. Characterization of AprE176, a fibrinolytic enzyme from Bacillus subtilis HK176. J. Microbiol. Biotechnol. 25, 89–97.
Jung WY, Jung JY, Lee HJ, and Jeon CO. 2016. Functional characterization of bacterial communities responsible for fermentation of doenjang: a traditional Korean fermented soybean paste. Front. Microbiol. 7, 827.
Lee NK, Kim WS, and Paik HD. 2019. Bacillus strains as human probiotics: characterization, safety, microbiome, and probiotic carrier. Food Sci. Biotechnol. 28, 1297–1305.
Fujita M, Ohnishi K, Takaoka S, Ogasawara K, Fukuyama R, and Nakamuta H. 2011. Antihypertensive effects of continuous oral administration of nattokinase and its fragments in spontaneously hypertensive rats. Biol. Pharm. Bull. 34, 1696–1701.
Jeong SJ, Heo K, Park JY, Lee KW, Park J-Y, Joo SH, and Kim JH. 2015. Characterization of AprE176, a fibrinolytic enzyme from Bacillus subtilis HK176. J. Microbiol. Biotechnol. 25, 89–97.
Jung WY, Jung JY, Lee HJ, and Jeon CO. 2016. Functional characterization of bacterial communities responsible for fermentation of doenjang: a traditional Korean fermented soybean paste. Front. Microbiol. 7, 827.
Lee NK, Kim WS, and Paik HD. 2019. Bacillus strains as human probiotics: characterization, safety, microbiome, and probiotic carrier. Food Sci. Biotechnol. 28, 1297–1305.
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