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학술저널
저자정보
김지은 (광주과학기술원 기업지원센터) 조성도 (전남대학교)
저널정보
한국무역연구원 무역연구 무역연구 제17권 제4호
발행연도
2021.8
수록면
345 - 361 (17page)
DOI
http://dx.doi.org/10.16980/jitc.17.4.202108.345

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Purpose The purpose of this study is to verify the effects of autonomy infringement by AI recommendation services on consumption happiness and word of mouth intention. In addition, this research investigates the moderating roles of product types and personalization. Product types are classified into search goods and experience goods, and personalization is classified into high, medium, and low. Design/Methodology/Approach This study tests the six hypotheses through experimental designs using scenarios. The experimental scenario situation is set as mobile shopping. Based on the previous research, a laptop is used for search goods and cosmetics is used for experience goods. Recommending travel services is selected for manipulating personalization. 155 people participate in the experiment. Scenarios are produced as 2 (autonomy infringement high, low) x 2 (search goods, experience goods) and 2(autonomy infringement high, low) X 3(personalization high, medium, low). For hypotheses testing, t-test and ANOVA are used. Findings The results of this study show that autonomy infringement by AI recommendation services negatively affects consumption happiness and word of mouth intention. And the negative effects are greater in the experience goods than in the search goods. However, personalization does not significantly reduce the negative effects of autonomy infringement on consumer happiness and word of mouth intention. Research Implications When marketing managers introduce automation technologies such as artificial intelligence into their marketing activities, they should consider that the technologies could undermine consumers’ autonomy, hampering consumers’ quality of life and voluntary loyalty behavior. Since the negative effects of autonomy infringement could appear differently depending on the product type and situation, a sophisticated approach is required when providing recommendation services to customers.

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